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Gluten-Free - Making do with what you got!


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Gluten-Free  - Making do with what you got!
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Cookbook Recipes
Cookbook Recipe
Peanut Butter Oatmeal Cinnamon Raisin Cookie - Gluten Free
 
Cookbook Recipe
Super Healthy Granola (Updated)
 
Cookbook Recipe
Chocolate Condensed Milk Cake
 
Cookbook Recipe
Cheery Cherry Marbled Valentine Brownies - Gluten-Free
 
Cookbook Recipe
Hot Cocoa Microwave Cake (Gluten Free Option)
 
Cookbook Recipe
Carob Muffins – gluten-free option
 
Cookbook Recipe
Lighter Sugar Cookies - Gluten-Free
 
Cookbook Recipe
Lemon Cheese Cake Bars - using a gluten-free cake mix
 
Cookbook Recipe
Unconventional Sweet Potato Muffins - GF
 
Cookbook Recipe
Banana Oatmeal Flax Breakfast Skillet Cake
 
Cookbook Recipe
No Crust Eggplant Portabella
 
Cookbook Recipe
Chocolate Chip Coconut Cookies
 
Cookbook Recipe
Frozen Pink Protein Fluff
 
Cookbook Recipe
Simple Gluten-Free Corn Muffins
 
Cookbook Recipe
Microwave Apple Granola Crisp
 
Cookbook Recipe
Raw Chocolate Balls
 
Cookbook Recipe
Chocolate Flour-less Condensed Milk Cake
 
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Cookbook Recipe
Peanut Butter Oatmeal Cinnamon Raisin Cookie - Gluten Free
For Thanksgiving dinner, I needed to do cookies for my niece's two daughters. Kiara will eat anything sweet, while Areonna is a bit picky. After figuring out what Areonna did not like, came up with a modified version of one of my previous cookies; Gluten Free Oatmeal cookie with a minor twist- Turbinado Sugar.

Cookbook Recipe
Super Healthy Granola (Updated)
Store shelves stock all kinds of granola. Some loaded with sugar and ‘fillers’, some with good nutrients, but with lots of sugar and fats. About 10 years ago, I discovered a granola recipe in a junk mail flyer that I decided to try. It contained less sugar than most that I had seen. After numerous tweakings, I have reduced the sugar content and added more nutrition to it. This has been my only granola cereal for about ten years. Supposedly, brown rice syrup has a lower carb load than honey, so I am testing it in several recipes. This granola does not contain added oil or large amounts of sugar; It is perfect as cereal, yogurt or ice cream topping or a quick snack.

Cookbook Recipe
Chocolate Condensed Milk Cake
I was looking for a cake to use some cans of condensed milk left over from Holiday baking. I wanted to make my first gluten free chocolate pound (bundt) cake. Well I found several , but the one on Eagle Brand came closest to what I wanted.

Cookbook Recipe
Cheery Cherry Marbled Valentine Brownies - Gluten-Free
In celebration of National Cream Cheese Brownie Day (Feb 10th) and Valentine’s Day, I whipped up some brownies and cookies fit for the King and Queen!

Cookbook Recipe
Hot Cocoa Microwave Cake (Gluten Free Option)
I bought some ‘premium quality’ hot cocoa that has sugar, so I do not drink it as much as I do with the sugar-free kind. So, hmm, I thought, let’s try making a cake with it…

Cookbook Recipe
Carob Muffins – gluten-free option
These are a nice change from chocolate. After they are frosted, there is a close similarity in taste to chocolate . I have to remind my self to make something with carob. This week I created a carob cupcake - enjoy

Cookbook Recipe
Lighter Sugar Cookies - Gluten-Free
On National Sugar Cookie Day 2011, I was reading a nutrition article on Web MD. There was a link on the page for a regular lighter sugar cookie. That gave me the idea to make this one. My gluten free flour mix has more whole grains than the average mix. KAF has a mix that could also be used.

Cookbook Recipe
Lemon Cheese Cake Bars - using a gluten-free cake mix
A request for a gluten-free cheese cake reminded me of a recipe I have made numerous times before having to go gluten-free. This is a modified version of the original

Cookbook Recipe
Unconventional Sweet Potato Muffins - GF
These muffins came about because I had shredded sweet potatoes and did not want to cook them all in a dish. I like the method for zucchini and carot muffins, thus unconventional sweet potato muffins

Cookbook Recipe
Banana Oatmeal Flax Breakfast Skillet Cake
I remember making a pancake with oatmeal and banana back in the mid 90’s but don’t have the recipe anymore. So I am ‘winging it based on what I have and know works for me.

Cookbook Recipe
No Crust Eggplant Portabella
Simple way to eat pizza without the carbs

Cookbook Recipe
Chocolate Chip Coconut Cookies
A chocolate chip cookie converted to gluten-free - with some good stuff added

Cookbook Recipe
Frozen Pink Protein Fluff
Berries and Banana with a spoon of whey makes a quick snack.

Cookbook Recipe
Simple Gluten-Free Corn Muffins
My corn muffin converted to gluten-free. A really good gluten free corn muffin

Cookbook Recipe
Microwave Apple Granola Crisp
Quick way to make dessert without turning the oven on

Cookbook Recipe
Raw Chocolate Balls
I love easy treats that do not have a lot of calories and are healthy. When it contains chocolate, it is even better!

Cookbook Recipe
Chocolate Flour-less Condensed Milk Cake
This is a cake that uses the leftovers from making almond milk. I wanted to find a use for the ground almonds after making almond milk, so decided to try to use as I would use almond meal....

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Peanut Butter Oatmeal Cinnamon Raisin Cookie - Gluten Free
For Thanksgiving dinner, I needed to do cookies for my niece's two daughters. Kiara will eat anything sweet, while Areonna is a bit picky. After figuring out what Areonna did not like, came up with a modified version of one of my previous cookies; Gluten Free Oatmeal cookie with a minor twist- Turbinado Sugar.


Super Healthy Granola (Updated)
Store shelves stock all kinds of granola. Some loaded with sugar and ‘fillers’, some with good nutrients, but with lots of sugar and fats. About 10 years ago, I discovered a granola recipe in a junk mail flyer that I decided to try. It contained less sugar than most that I had seen. After numerous tweakings, I have reduced the sugar content and added more nutrition to it. This has been my only granola cereal for about ten years. Supposedly, brown rice syrup has a lower carb load than honey, so I am testing it in several recipes. This granola does not contain added oil or large amounts of sugar; It is perfect as cereal, yogurt or ice cream topping or a quick snack.


Chocolate Condensed Milk Cake
I was looking for a cake to use some cans of condensed milk left over from Holiday baking. I wanted to make my first gluten free chocolate pound (bundt) cake. Well I found several , but the one on Eagle Brand came closest to what I wanted.


Cheery Cherry Marbled Valentine Brownies - Gluten-Free
In celebration of National Cream Cheese Brownie Day (Feb 10th) and Valentine’s Day, I whipped up some brownies and cookies fit for the King and Queen!


Hot Cocoa Microwave Cake (Gluten Free Option)
I bought some ‘premium quality’ hot cocoa that has sugar, so I do not drink it as much as I do with the sugar-free kind. So, hmm, I thought, let’s try making a cake with it…


Carob Muffins – gluten-free option
These are a nice change from chocolate. After they are frosted, there is a close similarity in taste to chocolate . I have to remind my self to make something with carob. This week I created a carob cupcake - enjoy


Lighter Sugar Cookies - Gluten-Free
On National Sugar Cookie Day 2011, I was reading a nutrition article on Web MD. There was a link on the page for a regular lighter sugar cookie. That gave me the idea to make this one. My gluten free flour mix has more whole grains than the average mix. KAF has a mix that could also be used.


Lemon Cheese Cake Bars - using a gluten-free cake mix
A request for a gluten-free cheese cake reminded me of a recipe I have made numerous times before having to go gluten-free. This is a modified version of the original


Unconventional Sweet Potato Muffins - GF
These muffins came about because I had shredded sweet potatoes and did not want to cook them all in a dish. I like the method for zucchini and carot muffins, thus unconventional sweet potato muffins


Banana Oatmeal Flax Breakfast Skillet Cake
I remember making a pancake with oatmeal and banana back in the mid 90’s but don’t have the recipe anymore. So I am ‘winging it based on what I have and know works for me.


No Crust Eggplant Portabella
Simple way to eat pizza without the carbs


Chocolate Chip Coconut Cookies
A chocolate chip cookie converted to gluten-free - with some good stuff added


Frozen Pink Protein Fluff
Berries and Banana with a spoon of whey makes a quick snack.


Simple Gluten-Free Corn Muffins
My corn muffin converted to gluten-free. A really good gluten free corn muffin


Microwave Apple Granola Crisp
Quick way to make dessert without turning the oven on


Raw Chocolate Balls
I love easy treats that do not have a lot of calories and are healthy. When it contains chocolate, it is even better!


Chocolate Flour-less Condensed Milk Cake
This is a cake that uses the leftovers from making almond milk. I wanted to find a use for the ground almonds after making almond milk, so decided to try to use as I would use almond meal....


This cookbook will attempt to show how easy it is to modify, create or convert recipes. The proceeds go to support a celiac support organization that provides much needed help to those newly diagnosed.
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Cookbook Recipe
Gluten-Free - Making do with what you got!

5.99

This cookbook will attempt to show how easy it is to modify, create or convert recipes. The proceeds go to support a celiac support organization that provides much needed help to those newly diagnosed.


Cookbook Recipe
Gluten-Free and Delicious

FREE

Tried and True Gluten-free recipes from my kitchen to yours. Being retired has given me lots of time to recreate my old 'wheat' recipes and create new ones to gluten-free and blog about it at http://retiredwithnoregrets.blogspot.com/