These are some of my favorite recipes I have mastered over the years. Our family loves them and we hope yours does too! If you try these recipes, please leave a review and let us know! The BBQ sauce is unreal on ribs. I promise you, it will curl your toes.
COOKBOOK PREVIEW (4 recipes)
Minced Filet on Artichoke Hearts
Pear and Mango Steamed Fish in Banana Leaves Quick and easy recipe that takes under a half an hour to prepare. Healthy and delicious. Sort of French Carribean and California fusion.
Mr. Ham's Sweet Brown and Red Barbecue Sauce For some reason, making barbecue sauce puts me in a zen space. I go sort of Forest Gump / Rainman and I have honed in on this sauce, which I believe to be close to perfect.
I recommend you do this and bottle it, because once you make this, it'll be so delicious that you'll want to use it on everything. I store the sauce in caraffs.
The sauce has a very complex flavor, starting out sweet, having a very nice tang, then with a gentle kick. Unreal on ribs.
I promise you, it will curl your toes.
I made this in a huge bowl in a big batch, so the portions are large... Reduce it proportionately if you want, but trust me that if you make this in a big batch, you'll be using it all the time.
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