Squash Recipes: Cookbook Club
Butternut and Acorn Squash Soup
Quinoa pasta with spiced squash and yogurt
Roasted Veggies With Spaghetti Squash and Home Made Tomato Sauce
Butternut squash curry with squash seed couscous
Mediterranean Squash Boats
Stuffed Winter Squash
My Boys' Favorite Squash Recipe
Quinoa pasta with spiced squash and yogurtVery simple and flavorful. The spices and fresh herbs are the stars of this dish.
Roasted Veggies With Spaghetti Squash and Home Made Tomato SauceThis recipe is a mismatch of whatever veggies you have on hand. Recently I made it with the following...
Butternut squash curry with squash seed couscousA delicious, seasonal and healthy vegetarian after-work supper!
CalabacitasThere are a lot of recipes out there for enchiladas, burritos, tacos, salsa....etc. Have you ever tried finding a Mexican vegetable side dish? I searched all over the place today looking for one. Calabacitas means zucchini. And this is a really good recipe if you want something different than the "norm". I found it on a Cooks.com
Stuffed Winter SquashSubmitted by: Atina Diffley for Midwest Home Magazine
I found this recipe two years ago in a magazine and found that it was so easy to adapt to whatever vegetables I had on hand. I don't actually bake the squash again after the stuffing is added, I just sauté the mixture for a few more minutes before adding it to the squash. This makes a lot of stuffing, which frankly tastes good just by itself!
My Boys' Favorite Squash RecipeI first made this years ago when I had some butternut squash from a CSA box. My husband and son loved it and asked me to make more. Th This is an easy way to serve squash to your family. Any type can be used as well as any pasta. This one was made with egg noodles but I have since made it with penne and loved it. To simplify use pre-cut squash and sauce. You can even cook the squash a day or two in advance and covered in the fridge until you are ready. Submitted by: "The Moon Muse"
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Cookbook created by the BakeSpace TV community & fans of The Cookbook Club.
Technology is beginning to democratize book publishing by giving authors control over the entire process -- from content to distribution, marketing and sales. This cookbook is from submissions during our live publishing session at SXSW. Our presentation at SXSW goes beyond discussion to demonstrate (live and in real-time) some of the latest do-it-yourself publishing technology. Check out their recipes - from food lovers across the globe!
My dad grew up in Albania and I can always remember the kitchen being filled with things like cabbage, fresh bread, lamb and greek yogurt - the real kind, not the sweet kind you find in the store. He came to the US with no money and a dream of being an American. He always said, he was an American the day he was born. This is a collection of his favorite recipes. I've also added our BakeSpace Google Hangout where we talk about cooking with our dads.
These are the recipes from the TECHmunch Austin Community Food Bloggers who attended our conference in March 2013. Join us as we celebrate their love for food! Thank you to everyone who submitted a recipe. See you next year!
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Some of our favorite cocktail recipes at BakeSpace HQ! :) Enjoy!