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The Vegan Roadie's 5 Ingredient Challenge Cookbook - Season One


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The Vegan Roadie's 5 Ingredient Challenge Cookbook - Season One
15 Recipes
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The Vegan Roadie's 5 Ingredient Challenge Cookbook - Season One
The Vegan Roadie's 5 Ingredient Challenge Cookbook - Season One Video

Cookbook Recipes
Cookbook Recipe
"Summer on a Fork" Salad with Creamy Cashew & Lemon Dressing
 
Cookbook Recipe
"213 Panini" with Tofu Feta, Hummus, and Fresh Tomatoes
 
Cookbook Recipe
Millie's Mango Black Bean Tacos
 
Cookbook Recipe
Chickpea, Almond & Kale Soup
 
Cookbook Recipe
JordON's Buffalo Dip with Tofu Bleu Cheese
 
Cookbook Recipe
"Dusty's Jacked Mac" with Cashew Cheese Sauce (Gluten-Free Option)
 
Cookbook Recipe
BBQ Tempeh Sandwich with Pineapple Slaw
 
Cookbook Recipe
Mexi Quinoa Collard Wrap with Avacado and Chili Con Queso
 
Cookbook Recipe
Ashcakes Chia Parfait with Fresh Fruit
 
Cookbook Recipe
Tofu Feta
 
Cookbook Recipe
Vegan Bleu Cheese
 
Cookbook Recipe
Cashew Sour Cream
 
Cookbook Recipe
Macadamia Nut Strawberry Cream
 
Cookbook Recipe
Chocolate Sundae Cookies
 
Cookbook Recipe
Damn Good Vegan Caesar Salad
 

Cookbook Recipe
"Summer on a Fork" Salad with Creamy Cashew & Lemon Dressing

Cookbook Recipe
"213 Panini" with Tofu Feta, Hummus, and Fresh Tomatoes

Cookbook Recipe
Millie's Mango Black Bean Tacos

Cookbook Recipe
Chickpea, Almond & Kale Soup

Cookbook Recipe
JordON's Buffalo Dip with Tofu Bleu Cheese

Cookbook Recipe
"Dusty's Jacked Mac" with Cashew Cheese Sauce (Gluten-Free Option)

Cookbook Recipe
BBQ Tempeh Sandwich with Pineapple Slaw

Cookbook Recipe
Mexi Quinoa Collard Wrap with Avacado and Chili Con Queso

Cookbook Recipe
Ashcakes Chia Parfait with Fresh Fruit

Cookbook Recipe
Tofu Feta

Cookbook Recipe
Vegan Bleu Cheese

Cookbook Recipe
Cashew Sour Cream

Cookbook Recipe
Macadamia Nut Strawberry Cream

Cookbook Recipe
Chocolate Sundae Cookies

Cookbook Recipe
Damn Good Vegan Caesar Salad

This cookbooks contains recipes developed during Season One of the popular YouTube show The Vegan Roadie, currently the only plant-based culinary and travel web series. Described as a veggie-centric spin on Food Network's Diners, Drive-ins, and Dives, host and creator Dustin Harder takes viewers on a journey across America to showcase the culinary innovators changing the vegan game.

At the end of every episode, Dustin uses his chef training from the Natural Gourmet Institute of NYC to create an easy recipe with his signature "5 Ingredient Challenge." Like its name suggests, he finds 5 main ingredients from the cities he films in, with a focus on local and fresh foods, and creates a delicious dish in his hotel room giving hope to the wary vegetarian and vegan traveler. If he can do it in a hotel room, then you can definitely do it in the comfort of your own kitchen!

Each recipe in this e-cookbook was inspired by a specific location, using fresh and local ingredients, and is now available to add to your kitchen arsenal!

Are YOU up for the challenge? Try one of the recipes in this cookbook OR make a 5 ingredient creation of your own and share with The Vegan Roadie on Instagram, Facebook, & Twitter @theveganroadie #5IC #kaledit

Can't wait to see what you create! Happy cooking!

Cookbook Recipe
The Vegan Roadie's 5 Ingredient Challenge Cookbook - Season One

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