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November Wine ~ Gewurztraminer
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Please vote for December's Wine Stewardess
girlichef
62%
 62%  [ 5 ]
jmgallo
25%
 25%  [ 2 ]
ddpie
12%
 12%  [ 1 ]
Total Votes : 8

Author Message
spryte
Pro Chef


Joined: 30 Apr 2008
Posts: 4816
Location: Pittsburgh, PA

PostPosted: Mon Nov 02, 2009 10:40 am    Post subject: November Wine ~ Gewurztraminer Reply with quote

I hope this goes with your holiday bird!

Gewurztraminer

Definition: A white grape grown predominantly in France, Germany, the U.S., Australia and New Zealand, where the climate leans to the cooler side and the flavors have an opportunity to concentrate.

Flavor Profile:

Gewurztraminer can be made in dry or sweet varieties and are generally best if enjoyed sooner rather than later post-bottling. Flavors qualities include: honey, pumpkin spice, cinnamon, apricot, pear, and rose.

Food Pairings

These wines tend to pair well with Asian dishes or zesty-flavored fare like BBQ or chicken wings. The flavor and aromas often include rose, pear, citrus, spice and mineral.

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Cheers!
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ddpie
Elite BakeSpacer


Joined: 18 Jul 2007
Posts: 8618

PostPosted: Mon Nov 02, 2009 10:45 am    Post subject: Reply with quote

Niiiiiiiice! good choice for turkey AND desserts Spryte! YAY!
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spryte
Pro Chef


Joined: 30 Apr 2008
Posts: 4816
Location: Pittsburgh, PA

PostPosted: Mon Nov 02, 2009 10:45 am    Post subject: Reply with quote

Wink
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girlichef
Chef


Joined: 23 Apr 2009
Posts: 162
Location: South Bend,IN

PostPosted: Mon Nov 02, 2009 11:07 am    Post subject: Reply with quote

Yay!! This is what I had my fingers crossed for Very Happy
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spryte
Pro Chef


Joined: 30 Apr 2008
Posts: 4816
Location: Pittsburgh, PA

PostPosted: Mon Nov 02, 2009 11:10 am    Post subject: Reply with quote

Ahahaha... me too if I didn't get to pick!
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girlichef
Chef


Joined: 23 Apr 2009
Posts: 162
Location: South Bend,IN

PostPosted: Mon Nov 02, 2009 11:11 am    Post subject: Reply with quote

Right on! Cool Great minds...
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BobtheDude
Capo di tutti Capi


Joined: 16 Aug 2008
Posts: 977
Location: Greater Boston Area

PostPosted: Mon Nov 02, 2009 11:58 am    Post subject: Reply with quote

Nice, sounds like a perfect choice for Nov. And here I was just wondering what I would be doing tonight. Very Happy
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ImStuffed
Over 10,000 Posts Club


Joined: 05 Jan 2008
Posts: 13764
Location: Burbank

PostPosted: Mon Nov 02, 2009 2:37 pm    Post subject: Reply with quote

I've never heard of this wine...cool...I get to try a new one Smile
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Danielle
"Sometimes your knight in shining armor is just a re-tard in tin foil"

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jmgallo
Executive Chef


Joined: 10 Jul 2007
Posts: 325
Location: New Jersey

PostPosted: Tue Nov 03, 2009 11:30 am    Post subject: Reply with quote

Oh my gosh, my husband and I drank SOO much of this when we lived in Germany! It's a little sweet for my everyday drinking tastes (well, not EVERY day drinking Wink ), but great for dessert. I'll have to pick a bottle up when I'm out today!
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spryte
Pro Chef


Joined: 30 Apr 2008
Posts: 4816
Location: Pittsburgh, PA

PostPosted: Mon Nov 16, 2009 7:11 pm    Post subject: Reply with quote

I have two to post... I'll try to do it tomorrow... these were nice!!
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