WELCOME MENTORS AND FOODIE PROTEGES

The BakeSpace Mentor Program makes it easy to share knowledge about all things food-related!

The BakeSpace Mentor Program connects members who have specific culinary skills with those who are eager to learn. The goal is to share knowledge and get inspired while discovering new friends along the way. Babs
Babs
Getting started is quick and easy. If you're looking for help, simply browse this page and the various mentor categories to find an appropriate mentor. If you'd like to become a mentor, click on the sign-up button and fill out your profile today.

SHARPEN YOUR SKILLS WITH A MENTOR

kitchen shaman kitchen shaman
Phoenix, AZ
Mentor in: Vegan...
goldentouchnp goldentouchnp
nepal
Mentor in: Indian...


FEATURED TIPS

Haley.Vaughn

Dessert tip by Haley.Vaughn
"Don't accidently use salt when it says sugar :)"


breadbaker390

Bread tip by breadbaker390
"If baking two batches of sourdough, you can start one in the evening, refrigerate it overnight to rise, and then start another batch the next morning. You end up with double the amount of bread with very little additional time."


Soda

Misc. Bread tip by Soda
"Make sure your yeasts and starters are active. "


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