SHARPEN YOUR SKILLS WITH A MENTOR


sbilokonsky sbilokonsky
 
Mentor in: Smoothie, Dog Food, Pressure Cooker, Cookies, Cocktail...
jross jross
Kansas City
Mentor in: Barbecue, Bread...

FEATURED TIPS: COOKING METHOD


sbilokonsky

Pressure Cooker tip by sbilokonsky
"Rocker pressure cookers seem the best for me, I can gadge the timing better."


q_man

Barbecue tip by q_man
"If you don't gill your Portabello mushromms before sauteing...they will turn your sauce black."


5onajoyride

Barbecue tip by 5onajoyride
"220 degrees farenheit"



NEWEST MENTORS: COOKING METHOD



LESSONS LEARNED: COOKING METHOD


sbilokonsky

Pressure Cooker lesson learned by sbilokonsky
"Make sure all steam is out before opening, or you will have it "blow up", this happen to my mother when I was a child and it was a lesson I have never forgotten."


motherof2boys

Canning lesson learned by motherof2boys
"Stick with what the book says for times."


jross

Barbecue lesson learned by jross
"How to Que."



SUBCATEGORIES: COOKING METHOD