SHARPEN YOUR SKILLS WITH A MENTOR

demartino demartino
Los Angeles, CA
Mentor in: Misc. One Dish, North American, Dough/Crust...
kalola kalola
Valrico, FL
Mentor in: Eastern European...

FEATURED TIPS: CUISINE

pattit

German tip by pattit
"Don't be afraid to adjust recipes to your taste!"


foodiewife

German tip by foodiewife
"Read the recipe careful and prepare your ingredients ahead of time, so you don't find out you're missing something when it's too late!"


tatemommy

German tip by tatemommy
"Just ask. I have too many to list. "


LESSONS LEARNED: CUISINE

culinaryalchemist

European lesson learned by culinaryalchemist
"With understanding of your ingredients and the "why" behind basic food preparation methods, the realization dawns that there is nothing to be feared in the the kitchen. For even a "failed" attempt is more than likely still edible... CARPE KITCHEN!!"


cristinaarecha

Caribbean lesson learned by cristinaarecha
"Patience and perseverance are the two most important qualities to possess. This is true in and out of the kitchen."


demartino

North American lesson learned by demartino
"With a few exceptions, it's simple, hearty food, born of Yankee ingenuity and frugality. Like any good cuisine, use what's available. And like any region where food was once scarce, you'll use a lot of preservation techniques, and use ingredients that have been preserved in a variety of ways."


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