SHARPEN YOUR SKILLS WITH A MENTOR

q_man q_man
Lynnwood, WA
Mentor in: Pork, Barbecue...
herrhexenmeister herrhexenmeister
Clearfield, UT
Mentor in: Tea, Tofu...

FEATURED TIPS: INGREDIENTS

herrhexenmeister

Tofu tip by herrhexenmeister
"The can even freeze, then thaw, then press tofu for an evem meatier texture."


kat-in-cheese

Dairy tip by kat-in-cheese
"Cheese is always best at room temp and the flavor is always stronger with heating. "


imstuffed

Poultry tip by imstuffed
"Besides buying in bulk and saving a few bucks, it's always nice to have some cooked chicken on hand (in the freezer) for those quick week night meals. I try and keep 2 cups worth since most recipes call for that amount."


LESSONS LEARNED: INGREDIENTS

Pedersons Natural Farms

Pork lesson learned by Pedersons Natural Farms
"We strive to listen to our consumers about our products and how to improve. Listening to consumers is the greatest compliment when they just simply love your product."


q_man

Pork lesson learned by q_man
"Patience, gotta have it...the lack of it can ruin a great meal. It's not just high heat or no heat...use the whole dial!"


imstuffed

Poultry lesson learned by imstuffed
"Don't turn your nose up on a recipe just because of one or two ingredients that you don't have or don't like. You can always change it up and make it your own, just the way you like it."


SUBCATEGORIES: INGREDIENTS

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