hausbrandt Profile
HAUSBRANDT'S MENTOR PROFILE
My Coffee Corner
Why I want to be mentor in this category:
Looking to expand understanding of professional espresso.
What inspires me in this category:
It's what I now do :-)
Experience:
Working for the Hausbrandt Coffee distributor in the UK.
Biggest Lesson Learned:
People who think they know about coffee, and people who should know about coffee - those serving you coffee in coffee shops for example - quite often don't !
Education, Awards, Pro Experience:
Working with one of the oldest Italian coffee roasters in the world.
My Tips:
- Don't overfill your bean hopper - unused beans at the end of the day, go in the bin!
- Don't grind beans until you need them - unused ground coffee at the end of the day, goes in the bin!
- Keeping your espresso machine clean reduces maintenance costs - really !
