Hi, I'm queenbaker45.

I'm a mentor in Misc. Bread

I'm from Azusa

Check out my website http://domesticatedengineer.blogspot.com/

View my Profile | View my Recipes

My Misc. Bread Corner

Why I want to be mentor in this category:
I have been baking different breads for over 30+ years and still enjoy it.

What inspires me in this category:
I enjoy a challenge and making knew types of breads.

I like baking all kinds of breads, especially sourdoughs. I am doing some of the Artisans breads and really enjoy the challenge.

Biggest Lesson Learned:
How to bake with and without packaged yeast. To make a yeast starter through flour and water, different kinds. I have a yogurt starter, rye starter and a levain going.

Books, classes, teachers that have helped me:
Local Breads, Sourdough Cookery, high school recipes, Julia Child books, Martha Stewart books, I have so many. I like to read cookbooks as I do reading a book.

Education, Awards, Pro Experience:
Just prasies from the family, neighbors, and co-workers.

My Tips:

  • "The bread with the tang is the important thang." by Nathan Viavant