Found 2 Mentors.

French Tart

Mentor In: French, European

Why I want to be mentor: I specialise in European food, but particularly French and British.

Lesson Learned: I am always learning! I am a sponge in the kitchen and one lesson I learned very quickly when I ran my own restaurant was PREPARATION is key to an organised kitchen!

Tip: Preparation is key to an organised kitchen.


Mentor In: French

Why I want to be mentor: I love helping home chefs gain confidence and most of all have fun in the kitchen.

Lesson Learned: Ingredients are the king! Local, fresh an in season!

Tip: Use ingredients that you like and your recipe will turn out great!