Why I want to be mentor: With the economy the way it is, and with most households having both parents working, poultry is a great meat for less money and can be cooked quickly. Since I fall under both categories, I hope that my experience can benefit someone else.
Lesson Learned: Don\'t turn your nose up on a recipe just because of one or two ingredients that you don\'t have or don\'t like. You can always change it up and make it your own, just the way you like it.
Tip: Besides buying in bulk and saving a few bucks, it's always nice to have some cooked chicken on hand (in the freezer) for those quick week night meals. I try and keep 2 cups worth since most recipes call for that amount.