BURNT MY FINGERS'S PROFILE
Here For: Here for the food and conversation. Specific interests are meats, bread and ethnic preps of all persuasions.
Want to Learn How: How to make great tasting foods with less effort.
Heard about BakeSpace From: I was an attendee at TechMunch NYC in July 2010.
Food blogger, Texas BBQ smoker, IPA lover, extreme recipe tester, wine guzzler, ethnic food experimenter, ever hungry for flavor and value.
MY RECIPE BOX
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