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Christy Ogle

I was raised in the South Carolina Lowcountry, and have lived in Japan and Idaho as well - my food reflects many influences. I spent a year in culinary school and hope to get back there and finish soon. In the meantime I am writing a blog and self publishing a cookbook. I believe in the family table and supporting local agriculture. My recipes are family-friendly comfort food. My blog is a little snarky and hopefully amusing...

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