DajaD Profile

Website: http://dajana-bakerscorner.blogspot.com/

Heard about BakeSpace From: searching social networks, interest - cooking

Occupation: teacher / translator

Company: Softitler

Industry: Entertainment

Major: English language and literature

Cooker or Caker: Both

Bake/Cook Frequency: Every day

Baking/Cooking Training: my mother taught me some basic things, but I learned most things from cookbooks, magazines and exploring myself.

Favorite Food: all vegetables, pizza, fruit cakes/pies

Favorite Food Moment: morning, while my daugthers are still sleeping, and the house is quiet. I drink my cofee slowly, eat some biscuits or a piece of cake that I made the day before... and think about what to do next (Oh, yes, I'm never too relaxed)

Favorite Cooking Word: stir and fry, bake (and fill your house with that gorgeous scent of baked food)

Favoriate Restaurant: all restaurants that make real Napolitan pizza (like Le Scuderie, in Pisa)

In My Town Try: tortellini ricotta e spinacci, gnocco fritto, Parma prosciutto, tagliatelle con funghi porcini, Balsamic Vinegar and all meat dishes where it is used, Parmiggiano Reggiano cheese

Interests: cooking, gardening...

Languages: Croatian, Italian, English

Books: classics, William Wordsworth's poetry

Music: rock

TV/Movies: comedy

Travel: I love travelling, it's not so easy now that my kids are small (2 and 5). I've been to England, Germany, France, Hungary,Austria, South Africa, and Italy and Croatia, of course