Want to Learn How: To cook with more flavor and maybe broaden my cooking horizons?
Heard about BakeSpace From: My cousin.
Occupation: Barista and College Student
Company: Peet's Coffee and Tea
Major: Nursing
Cooker or Caker: Both
Bake/Cook Frequency: 1-5 times a week
Baking/Cooking Training: It all started with the Easy Bake.
Favorite Food: I'm a pizza eating, pasta loving, carb eater that really enjoys garlic, mayonaise, ketchup, and cheese.
Favorite Cooking Word: Its more of a saying "We can just call that sexy"
In My Town Try: Silver Dragon!
Interests: Movies, Eating, and Reading. Is there anything else?
Languages: American Sign Language and hopefully Spanish soon
Books: Anything from Harry Potter to The Forgotten Garden. I like to keep my options open.
Music: I listen to everything except Country
Travel: I went to Greece my senior year of high school and would love to go back. My next big trip will hopefully be Italy.
ABOUT ME
Im a passionate-about-life red head who happens to be a full time college student with little to no experience in cooking but Im working on slowly changing one recipe at a time.
