Kisa Profile

Here For: The recipes!

Cooker or Caker: Both

Bake/Cook Frequency: Every day

Baking/Cooking Training: Self trained from the age of 12 when I started reading my mom's cookbooks & magazines and offered to take turns with her making our family dinners.

Favorite Food: No favorites, I'm a foodie!

Favorite Food Moment: When my husband finally admitted that going out to eat at a good Italian restaurant was not the same thing as eating his mom's spaghetti with prego sauce from a jar.

Favorite Cooking Word: Words... local, organic, sustainable, minimally processed, fresh, and in season. Not always achievable, but things I strive for daily in cooking for my family.

Favoriate Restaurant: Chow Restaurant http://www.chowfoodbar.com/

Favorite Chef: Julia Child will forever hold a special place in my heart!

In My Town Try: Katy's Korner for breakfast. Cafe Esin for dinner or just dessert!

Interests: Food, wine, & bicycling... hope to ride, eat, & drink through Tuscany in 2013!

Books: Avid cookbook collector!