Here For: To enjoy another opportunity to share recipes and expand my cuilnary horizons
Heard about BakeSpace From: Friend in the Personal Chefs Network
Occupation: Personal Chef
Company: Nutmeg Kitchens
Industry: Food & Beverages
Associations: Personal Chefs Network, San Francisco Professional Food Society
Schools: Tante Marie's Cooking School,San Francisco; University of the Pacific, Stockton CA
Major: English and History
I'm a personal chef in the San Francisco Bay Area. I constantly thinking about food, my business and how to expand my culinary horizons. I have two teenage sons who are my toughest critics, but their palates are not as extensive as my husband's so I don't always take them too seriously! But when they really rave about someting I've made, it is a definate permenant part of my repetoire! I'm looking forward to expand my business in 2009 to include cooking classes for both adults and children.
MY RECIPE BOX
Member hasn't created any cookbooks yet.