bananza Profile

Website: coming soon

Hometown: Tacoma

Here For: Creative Disasters (Masterpieces)

Want to Learn How: soup nights, cook offs, recipe exchanges, restaraunt reviews, and taste testing.

Heard about BakeSpace From: Jetsettica

Occupation: artist

Company: Slater Menswear

Industry: Consumer Goods

Associations: Pioneers of Inspiration, Guidos Paradise, Chess Club

Schools: Sumner High, Cornish, CCAC

Major: Fine Art

Degree(s): MfA

Cooker or Caker: Cooker

Bake/Cook Frequency: Every day

Baking/Cooking Training: ART

Favorite Food: Cheese Hobo Scramble, Hot salad, green curry, lentils, steak, bbq fis

Favorite Food Moment: I was at a birthday party. The cake came out, the candles were blown

Favorite Cooking Word: explosive

Favoriate Restaurant: Ti Cous. Bonita, M Shanghai

Favorite Chef: Chef Daniel Henrie

Interests: specialty soups, food freak out photos, stacks, molded or formed desserts, cookie recipies, good stories, what not to do in the kitchen, kitchen witches, cooking non-edible items, food jokes.

Languages: American

Books: Lolita, Reading Lolita in Tehran, Me talk pretty one day, one hundred years of solitude.

Music: Big Boi, Bonnie Prince Billy, Julie Ruin, Moldy Peaches, Akron Family

TV/Movies: Ong Bok, summer, autumn winter spring, fifth element, pirates of the carribean, star wars 5

Travel: Scotland, NYC, California

Clubs: Pioneers of Inspiration, Guidos Paradise, Embassy Gallery, Chess C