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Cathy Rogers

My earliest memories are memories of food. My grandmother making her famous coffee cake... My mother preparing for a dinner party... My uncle showing me how to make sausages! My mother-in-law talking to me everyday when I was first married about what I was going to make for dinner...My friends saving me when my daughter died by making me teach them how to cook and insisting they pay me. I was to write up the recipes and they would be at my house next week--then there was a call from UCLA asking me to teach cooking at their university! A wave of food has always orchestrated my life. It has always stayed with me through thick and thin, it is my way now of giving back to a world which has been so generous and loving! Teaching others how to prepare food has enriched by life and given me purpose. It has allowed me to fly higher then I ever thought one person could soar! For the people who have loved me, I give you, "Cathy Cooks for Good."

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  • 74
    Recipes
  • 0
    Cookbooks
  • 1
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Recipe
SHORT RIB VOLCANO TOWER
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SAKE SOY GLAZE
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CHOCOLATE BABY GRAND PIANO FILLED WITH ENGLISH TOFFEE
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BUTTERMILK FRIED CHICKEN WITH YELLOW TOMATOES, KIWI, WATERMELON AND STILTON VINAIGRETTE
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FETA VINAIGRETTE
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REMOULADE DRESSING
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CREAMY LEMON SAUCE
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BROWNED CHICKEN STOCK
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BABY ONION AND PORCINI MUSHROOM SAUCE
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CUBES OF SHORT RIBS WITH BARBECUE SAUCE AND ONION RINGS
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DILL VINAIGRETTE
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CAESAR DRESSING
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CHILI VINAIGRETTE
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MUSTARD VINAIGRETTE
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PESTO SAUCE
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TOMATO SAUCE
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VEGETABLE STOCK
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RED WINE VINAIGRETTE
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WHITE GARLIC BEURRE BLANC
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HOMEMADE MAYONNAISE
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POACHED SEA SCALLOPS WITH LEMON CAULIFLOWER HORSERADISH AND SESAME CHILI PEPPER CHIPS
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CHICKEN STOCK
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BARBECUE SAUCE
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BRAISED BEEF IN A CONE WITH AVOCADO
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INDIAN CURRY PANCAKE WITH SALAD AND CHICKEN
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BAKED YAMS TOPPED WITH GLAZED FRESH MARSHMALLOWS
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CHEESECAKE LOLLIPOPS
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MAPLE AND PORT CANDIED YAMS WITH FRESH MARSHMALLOWS
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CHEESECAKE LOLLIPOPS
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HOMEMADE MATZOS: EGG-ONION, BEET, AND CINNAMON RAISIN
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ORANGE AND DATE SCONES
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CORN BREAD FINGERS
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CHALLAH WITH RAISINS
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BRIOCHE
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CHOCOLATE CRANBERRY BREAD
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YOUNG CARROTS, FRENCH BEANS, FAVA BEANS, SUGAR SNAPS, TOMATOES AND BABY ONIONS IN GARLIC AND CHILI OIL
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YUKON MASHED POTATOES WITH ASSORTED RED AND PURPLE POTATOES IN A SHALLOT AND TRUFFLE SAUCE
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EGGPLANT TEMPURA WITH CREAMY LEMON SAUCE
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CORN PUDDING
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KAHLUA COFFEE TRUFFLES
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CHOCOLATE CHERRY TRUFFLES
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ROCKY ROAD
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MILK CHOCOLATE TURTLES WITH VANILLA CARAMEL
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CHOCOLATE PEANUT BUTTER CUPS
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WOVEN CHAMPAGNE BUCKET
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JAM FILLED HAZELNUT COOKIES BY GRANDMA ABRAMS
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JAPANESE KOBE SLIDERS IN CHINESE BAO WITH BRIE, FIG JAM, AND CARAMELIZED ONIONS
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WHITE CHOCOLATE MOUSSE CAKE WITH WHITE CHOCOLATE LACE
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BLACK TIE TURKEY
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TUNA PARFAIT ON JAPANESE SWEET POTATO TEMPURA AND TEMPURA GREEN ONIONS WITH SAKE SOY GLAZE
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PRIME FILET AND BRAISED SHORT RIBS WITH PEAS AND SPINACH
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FRENCH MACAROONS
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TOMATO PEARL PASTA WITH BRAISED GARLIC SPINACH
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LEMON BLUEBERRY SCONES
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BRAISED PRIME SHORT RIBS IN HOISIN AND GARLIC SAUCE
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CHICKEN WITH MUSHROOM CRUST WITH GLAZED BABY ONIONS WITH MUSROOM SAUCE AND POTATO CHIPS
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TRUFFLE PIZZA WITH MASCARPONE AND WHITE TRUFFLES
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TORTELLINI WITH BEETS IN PESTO SAUCE
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PEANUT BUTTER CHEESECAKE
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SWEET PEA SOUP
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BABY RAVIOLIS WITH BEETS IN PESTO SAUCE
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PORTABELLA AND SHIITAKE MUSHROOM PIZZA WITH PUFF PASTRY CRUST
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POACHED BABY QUAIL EGGS ON MINIATURE BRIOCHE WITH NICOISE OLIVE SAUCE
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RED PEPPER CREPES WITH ONIONS AND DILL VINAIGRETTE
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BLACKENED TUNA SALAD WITH SPICY SOY AND GARLIC BEURRE BLANC
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MOZZARELLA MARINARA
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CAESAR SALAD IN PARMESAN CONES WITH SHREDDED PARMESAN AND SAUTÉED QUAIL EGG
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CARAMELIZED PHYLLO WITH A RED ONION CONFIT
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LOBSTER SALAD WITH WHITE BEANS, TOMATOES, ARUGULA & ONION RINGS
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SWEET CARROT CAPPUCCINO SOUP
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ORANGE BRIOCHE FRENCH TOAST
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AVOCADO, BACON AND TOMATO CONES
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CORN TRUFFLE SOUP WITH CORN FRITTERS
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BRIE AND PROSCIUTTO FILLED CHILE RELLENOS ON A BED OF FIGS AND ARUGULA


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BRIE AND PROSCIUTTO FILLED CHILE RELLENOS ON A BED OF FIGS AND ARUGULA
Recipe
CORN TRUFFLE SOUP WITH CORN FRITTERS
Recipe
JAPANESE KOBE SLIDERS IN CHINESE BAO WITH BRIE, FIG JAM, AND CARAMELIZED ONIONS
Recipe
PESTO SAUCE
Recipe
SWEET CARROT CAPPUCCINO SOUP
Recipe
TOMATO SAUCE
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46 Recipes
3 Cookbooks



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0 Recipes
0 Cookbooks



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