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demartino Profile

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DEMARTINO'S PROFILE

The Basics Food For Thought Things I'm into

Jason DeMartino

I'm a mentor in Misc. One Dish, North American, Dough/Crust

Hometown: Boston, MA

Here For: Hidden food gems in LA and around the country

Want to Learn How: Friendship, recipe swaps, food conversations

Heard about BakeSpace From: Good Food on KCRW

Occupation: Television Development

Company: Lionsgate

Industry: Entertainment

Schools: Boston University

Major: Communications

Degree(s): B.S.

MY RECIPE BOX

My Recipes	View All
Chocolate Layer Bars Chocolate Walnut Sensations Double-Dip Nut Fingers Cherry Cheesecake Bars Finger Klatchens Spiced Candied Pecans Slice Cookies Peppermint Marshmallows Gingerbread Truffles

My Friend's Recipes	View All
Chocolate Cupcake Recipe - babs Vanilla Cupcakes Recipe with V.. - babs Grandma's Favorite Lemon Tart - babs Peanut Pumpkin Bisque, From Ma.. - babs Crispy Chicken Tortilla Rollup.. - babs Potatoes Sarafina - babs

MY COOKBOOKS

Holidays = Desserts = Hap..
by demartino

MY PHOTOS

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MY FRIENDS

babs
Los Angeles, CA

missange..
Valley Vill, CA

tifah
Los Angeles, CA

recipere..
North Holly, CA

ylmartin

marianbe..
New York, NY

alicat03

michelle
Texas

alisamar..
Burbank, CA

mrodsat
San Antonio, TX

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MEDIA

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MY FRIDGE

From:Syntha
Date: 03/15/11 11:00 AM

gona try your scone recipe thanks for ad stop by anytime to my site.

From:runninggirl7
Date: 06/03/08 07:00 PM

I really love the commentary in all your recipes and love your descriptiveness! And its so great to see a guy who really knows his way around a kitchen!

From:flowers
Date: 03/21/08 05:55 PM

Jason, the beet salad was wonderful,I love your recipe's .Joan

From:ddpie
Date: 09/26/07 11:05 PM

Thanks for all of the great tips and info you share in the pantry. Especially the recipe/ratio for brining meats! (My smoked turkey breast came out great) You're truly an asset to bakespace!!! :) ~ddpie~

From:lucashess
Date: 08/26/07 08:43 PM

We made cucumber drinks, not knowing if we'd like it, smacking our lips. Good things from your mind to my table creates a space to enjoy friends. two haiku's a at least one brownie point-cucumber drink was a hit, strange but tasty. lucas hess

From:babs
Date: 02/26/07 04:12 AM

From:sue_calif
Date: 02/24/07 02:18 AM

Hi Jason, Your Proscuitto-Wrapped Halibut sounds delicious! I can't wait to try it. Catch you in Tearoom soon kid! Sue

From:michelle
Date: 02/14/07 11:35 PM

Hi Jason!! HAPPY VALENTINE'S DAY!!! :)

From:aleah
Date: 02/10/07 10:11 PM

Thanks for the Italian Hot Chocolate

Featured Cookbook: The Social Cookbook

Join Us!Swap Recipes. Share Your Kitchen. Make New Friends. Sell Your Recipes.

demartino Profile

DEMARTINO'S PROFILE

Jason DeMartino

I'm a mentor in Misc. One Dish, North American, Dough/Crust

Hometown: Boston, MA

Here For: Hidden food gems in LA and around the country

Want to Learn How: Friendship, recipe swaps, food conversations

Heard about BakeSpace From: Good Food on KCRW

Occupation: Television Development

Company: Lionsgate

Industry: Entertainment

Schools: Boston University

Major: Communications

Degree(s): B.S.

Cooker or Caker: Both

Favorite Food: The Sandwich.

Favorite Food Moment: My friend lit garlic bread on fire in the broiler and freaked out.

Favorite Cooking Word: Chiffonade. Very frou-frou and makes you sound arty.

Interests: Reading, movies, writing, hiking, history, cooking.

Languages: English (most days)

Books: The Big Sleep, Sometimes A Great Notion, The Right Stuff

TV/Movies: Anything by the Coen brothers, Out of the Past, The Killers

Travel: Japan, Rome, Lucerne, Paris, London, Alaska, The Rockies, New England

MY RECIPE BOX

MY COOKBOOKS

MY PHOTOS

MY FRIENDS

MEDIA

MY FRIDGE

Featured Cookbook: The Social Cookbook

Join Us!Swap Recipes. Share Your Kitchen. Make New Friends. Sell Your Recipes.

demartino Profile

DEMARTINO'S PROFILE

Jason DeMartino

I'm a mentor in Misc. One Dish, North American, Dough/Crust

Hometown: Boston, MA

Here For: Hidden food gems in LA and around the country

Want to Learn How: Friendship, recipe swaps, food conversations

Heard about BakeSpace From: Good Food on KCRW

Occupation: Television Development

Company: Lionsgate

Industry: Entertainment

Schools: Boston University

Major: Communications

Degree(s): B.S.

Cooker or Caker: Both

Favorite Food: The Sandwich.

Favorite Food Moment: My friend lit garlic bread on fire in the broiler and freaked out.

Favorite Cooking Word: Chiffonade. Very frou-frou and makes you sound arty.

Interests: Reading, movies, writing, hiking, history, cooking.

Languages: English (most days)

Books: The Big Sleep, Sometimes A Great Notion, The Right Stuff

TV/Movies: Anything by the Coen brothers, Out of the Past, The Killers

Travel: Japan, Rome, Lucerne, Paris, London, Alaska, The Rockies, New England

MY RECIPE BOX

MY COOKBOOKS

MY PHOTOS

MY FRIENDS

MEDIA

MY FRIDGE

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