Peter Foster
Hometown: New Castle, Indiana
Here For: The betterment of food.
Want to Learn How: Interesting Recipes
Heard about BakeSpace From: Google
Occupation: Cardiologist
Company: SWICFT Institute, Naples, FL
Industry: Medical and Health Care
Associations: AHA, ACC, HRS (NASPE)
Schools: Wabash College, Indiana University
Major: PreMed, English
Degree(s): B.S., M.D.
Cooker or Caker: Cooker
Bake/Cook Frequency: Every day
Baking/Cooking Training: Watching, reading, and eating out.
Favorite Food: Fresh Fish or Shellfish
Favorite Food Moment: Cecilia Metella Restaurant al fresco overlooking the Catacombs outside of Rome.
Favorite Cooking Word: Butter
Garlic
Saute
Favoriate Restaurant: Go Fish, St. Helena, California
Executive Chef: Michael Foster
Celebrity Chef Owner: Cindy Pawlcyn
Favorite Chef: Michael Foster, (my son)
In My Town Try: Ginos Old Marco Trattoria, Marco Island
Interests: Cooking, Baking, Creating Recipes, Photography, Boating, Fishing, Trying to teach myself Espanol.
Languages: English y un poquito Español
Books: Kathy Reichs
Music: Jazz
TV/Movies: Bones, Greys Anatomy, Castle
Travel: Toronto, Montreal, Vancouver, Canada, Aruba, Bahamas, British Virgin Islands, Cayman Islands, Jamaica, Nevis, Puerto Rico, St. Kitts, St. Martin, St. Thomas, Cabo San Lucas, Cancun, Purto Vallarta, Acapulco, Rome, Capri, Venice, Italy, Côte d'Azur, Paris, Cannes, St. Tropez, France, Costa del Sol, Madrid, Granada, Majorca, Spain, Austria, Germany, Netherlands, England, Hong Kong, China, Maui, Oaho, Hawaii, Fiji Islands, New Zealand, Australia, Bangkok, Thailand, Tokyo, Kyoto, Morocco, Chile, Argentina, etc.
