Peter Foster
Hometown: New Castle, Indiana
Want to Learn How: Interesting Recipes
Heard about BakeSpace From: Google
Occupation: Cardiologist (retired)
Company: Indiana Cardiology Consultants
Industry: Medical and Health Care
Associations: AHA, ACC, HRS (NASPE)
Schools: Wabash College, Indiana University
Major: PreMed, English
Degree(s): B.S., M.D.
Cooker or Caker: Cooker
Bake/Cook Frequency: Every day
Baking/Cooking Training: Cardiology, Electrophysiology (Heart Rhythms)
Favorite Food: Fresh Fish or Shellfish
Favorite Food Moment: Cecilia Metella Restaurant al fresco overlooking the Catacombs.
Favorite Cooking Word: Butter
Garlic
Saute
Favoriate Restaurant: Bouchon, Napa and Las Vegas
Favorite Chef: Thomas Keller, (my sons boss)
In My Town Try: Ginos Old Marco Trattoria, Marco Island
Interests: Cooking, Baking, Creating Recipes, Photography, Boating, Fishing, Trying to teach myself Espanol.
Languages: English y un poquito Español
Books: Kathy Reichs
Music: Jazz
TV/Movies: Bones, Greys Anatomy, Moonlight
Travel: Toronto, Montreal, Vancouver, Canada, Aruba, Bahamas, British Virgin Islands, Cayman Islands, Jamaica, Nevis, Puerto Rico, St. Kitts, St. Martin, St. Thomas, Cabo San Lucas, Cancun, Purto Vallarta, Acapulco, Rome, Capri, Venice, Italy, Côte d'Azur, Paris, Cannes, St. Tropez, France, Costa del Sol, Madrid, Granada, Majorca, Spain, Austria, Germany, Netherlands, England, Hong Kong, China, Maui, Oaho, Hawaii, Fiji Islands, New Zealand, Australia, Bangkok, Thailand, Tokyo, Kyoto, Morocco, Chile, Argentina, etc.