Make a Cookbook
Enjoying a red plum ..
Food For Thought
Things I'm into
ideas and inspiration
Heard about BakeSpace From:
Bon Appetit magazine
Writing and Editing
Cooker or Caker:
1-5 times a week
sushi, pizza, strawberry rhubarb pie, pumpkin pie, creme brulee, ice c
Favorite Food Moment:
discovering that my son is a natural in the kitchen
Favorite Cooking Word:
Rat's, Hamilton, NJ
Julia Child, because I remember watching her show with my mother; also
In My Town Try:
Spiedies! My native Binghamton, NY, specialty.
photography, writing, art, music, entertaining, cooking and baking, travel, potluck suppers & picnics, my family and friends
English, a little French and a teeny bit of German
Charlotte's Web, Watership Down, Encyclopaedia of an Ordinary Life, And Then We Came to the End, anything by Carol Shields
any and all, with a special place in my heart for Johnny Cash
Babette's Feast, Ferris Bueller's Day Off, Law and Order addict, 30 Rock, The Office,
Germany, Denmark, France, England, Switzerland, Canada, most of east coast, especially North Carolina
MY RECIPE BOX
ONE-STEP MACARONI & CHEESE
Grandma's Cinnamon Banana Brea..
Fresh Fruit Parfait
My Friend's Recipes
GHASTLY BEDEVILED EGG SALAD TR..
My Boys' Favorite Squash Recip..
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Enjoying a re..
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Los Angeles, CA
Des Moines, Io
Mountain Ho, ID
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Date: 10/24/07 03:49 AM
You get a brownie point for knowing what a Spiedie is and for inviting me to be your kitchen helper. The Char Pit in Endwell has my favorite marinade - and they don't ship. Bummer.