MARISA'S PROFILE


The Basics  Food For Thought  Things I'm into

Marisa Renwald

Hometown: Chicago

Here For: Interviewing people

Occupation: Food writer

Company: Post-Tribune

Industry: Newspapers

Schools: Saint Mary\'s College, Notre Dame, French Culinary Institute

Major: Creative Writing, History

Degree(s): B.A.

MY RECIPE BOX

MY COOKBOOKS

Member hasn't created any cookbooks yet.

 

MY PHOTOS

MY FRIENDS

babs
babs
Los Angeles, CA
missangelmist
missange..
Valley Vill, CA
sammy
sammy
any
bakerman
bakerman
Seattle, WA
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MEDIA

MY FRIDGE

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