Here For: Recipes, camaraderie, food lust!
Want to Learn How: How to set up and run my own bakery and cafe.
Schools: Wellesley College, Lesley University, The French Culinary Institute
Major: Philosophy, Education, Culinary Arts, Baking
I'm a New Englander, transplanted recently to San Diego. I have a pretty diverse background in elementary and early childhood education, bartending, culinary arts, music, and baking. The long term goal is to open my own bakery. The before-that-goal is to pay off my student loans so I can afford to start a business!
MY RECIPE BOX
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