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Miss Melba Toast .

In the world of bread, baked goods, and kitchens I go by the name Miss Melba Toast. I also work for Country Crock in other circles. A little bit about myself...I'm wrapped in cellophane and usually hidden at the bottom of breadbaskets. Passed up for soft rolls, I'm often stolen by diners, only to be eaten back in their homes. For once, I'd like to be the “go to” toast. I have a solid crunch, and love karaoke night at the Burnt Bun Bar. Battered. Beaten and Torn. It’s no wonder that after all these years a handful of toast crusaders are finally speaking out and “Spreading” some light over an issue close to their middles. Countless toasts everywhere are fighting back against being crumbled apart by cold, hard stick butter in a campaign to "Save the Toast." Help end toast cruelty and stick it to stick butter! Sign the petition to Save the Toast at www.SaveTheToast.com.

  • 21
    Recipes
  • 0
    Cookbooks
  • 63
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Recipe
CREME BRULEE FRENCH TOAST
Recipe
EASY ROASTED PEANUT BRITTLE
Recipe
YANKEE POT ROAST
Recipe
QUICK 'N EASY COUNTRY SPICED WAFFLES
Recipe
CILANTRO SPREAD
Recipe
BERRY CORNBREAD
Recipe
GOOD FOR YOU MACARONI & CHEESE
Recipe
CINNAMON STARS
Recipe
SPREADABLE ROASTED RED PEPPER DIP
Recipe
CINNAMON SWEET POTATOES
Recipe
BAKED ACORN SQUASH
Recipe
CHEESY WESTERN OMELETS
Recipe
BREADED BAKED CHICKEN
Recipe
HEARTY COUNTRY CHICKEN NOODLE SOUP
Recipe
Banana-Nut Mango Muffins
Recipe
COWBOY CORN MUFFINS WITH CILANTRO SPREAD
Recipe
CHOCOLATE CINNAMON CUPCAKES WITH PEANUT BUTTER CINNAMON FROSTING
Recipe
Blueberry Banana Muffins
Recipe
CINNAMON BUNS WITH CREAMY HONEY FROSTING
Recipe
COUNTRY BERRY SCONES
Recipe
Apple 'n Cranberry Country Bread
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