PASTRYJEN'S PROFILE


Jen Essex

Hometown: Merrillville, Indiana

Here For: anything dealing with food!

Want to Learn How: Baking tips!

Heard about BakeSpace From: Natalie from "Bake & Destroy" Thanks Girl!

Occupation: Pastry Cook

Company: Sofitel

Industry: Hospitality

Schools: MHS, The French Pastry School

Major: La Art de La Patisserie

Degree(s): Cert

ABOUT ME

I've been cooking and baking since I was 8 years old. My mom woke me up one day and said "you are going to learn how to cook today." Have been working in restaurants, hotels, bars and clubs since I was 15 years old. Went to the FPS and graduated in June 06. I am fortunate to wake up everyday and do what I love; except those days when I have to be at work at 4am! I'm not limited to just pastry, I can cook my ass off too! You sing it, and I'll bring it! I love taking weekend getaways with my boy! Our recent favorite is Galena, Illinois- the simple life really calmed! I love friends, family,and Boshi, my pug.

MY COOKBOOKS

Member hasn't created any cookbooks yet.

 

MY FRIENDS

babs
babs
Los Angeles, CA
nataliecakes
nataliec..
Chicago, IL
charchar
charchar
Woodland Hi, CA
rarebirdpreserves
rarebird..
River Fores, IL
vlepinske
vlepinsk..
Chicago, IL

MY FRIDGE

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