sugrplumdncr Profile

Website: dancingsugarplums.com

Hometown: Gulf Shores today

Here For: The Fun Of it

Want to Learn How: Their ideas, no matter who, no matter how you can learn something from every person you meet even if it's just to use breath mints more often.

Heard about BakeSpace From: somebodies blog

Occupation: Pastry Chef

Company: Hotel Magnolia

Industry: Consumer Goods

Associations: Delta PIE at Faulkner State, a very elite secret organization of cake decorators and bakers that consists of me, my good friend Pierre and my best friend Amy, our powers combined we are P>I>E!!!! captain planet anyone? Am I showing my age?

Schools: Gulf Coast Culinary Institute

Major: PASTRY

Cooker or Caker: Caker

Bake/Cook Frequency: 1-5 times a week

Favorite Food: I have to chose one? My mamas banana pudding my own raspberry chocolat

Favorite Food Moment: When I'm loading all my hundreds of fresh baked goods into my glass ba

Favorite Cooking Word: Escoffier, the father of modern pastry, the man who gave us the Peach

Favoriate Restaurant: Provino's Italian, P.F.Changs, Mah Jong. I have a thing for ethnic foo

Favorite Chef: Alton Brown, come on the mans a freakin genius.

In My Town Try: My bakery case in Cains market, the red snapper, the beach, the fishin

Interests: Spending as much time as a i can with my sweet husband Robert, the cake to my icing, the egg white in my meringue my sugar bear.Baking, eating my baked goods, commandeering recipes, hanging out with the bestest Texan to ever cross a Georgians path, my Emee girl. My Emee is the sprinkles to my cupcake. But alsa she has gone back to texas anf my cupcake is less colorful.

Languages: ENGLISH, please learn it upon entering the country, thank you for your time and consideration.

Books: Farenheit 451, The power of a praying wife, 1984,Bo Friedbergs the Professional Pastry Chef.

Music: Country,Classic Rock some Indie Rock and the sound of a mixer whipping a convection oven baking and a kitchen timer beeping, Thank you Lord for ovens,sugar and the electric mixer.

TV/Movies: Both Willie Wonka's, Ratatouille Chocolate (pronounce it with a frenchie accent and you got it.) and Babbetta's feast.

Travel: too many countries to count on my fingers and toes twice by the age of 8 and I can only remember the land of the free and the home of the brave with any kind of wistful happiness.

Clubs: Members Only Jacket club (I've got my Dads old mambers only jacket from the 70's and let me tell you, it is a good club to be in,lol, this is Ron Burgundy,stay classy planet earth.)