Felicia Bernhardt
Hometown: Kenosha
Here For: To find birds of a feather
Want to Learn How: recipes, chat.
Heard about BakeSpace From: I don't remember
Occupation: Chef
Schools: Gateway Tech, CIA @ Greystone
Major: Culinary
Degree(s): AOSin Culinary Arts,Certifcate in Baking and Pastry
Cooker or Caker: Both
Bake/Cook Frequency: Every day
Favorite Food: Not enough space to list!
Favorite Food Moment: When I was learning to cook and I made my first Thanksgving dinner and
Favorite Cooking Word: Deep Fry!!!
Favoriate Restaurant: Bob Chinn's seafood restaurant
Favorite Chef: My husband
In My Town Try: DeRango's pizza on a Monday night (1/2 price!) Such a deal and really
Interests: Gardening, reading, collecting old cookbooks (actually any will do!), riding my bike, walking with my hushband and beagel, Stwo.
Languages: English (sometimes!)
Books: Any with a good plot!
Music: Everything but rap and hip hop
TV/Movies: Lost, Any CSI
Travel: Some of the USA
Clubs: Too many to list