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Adam Bell

I'm fortunate to have spent eight years of my life living in the Food Capital of the World (Sorry, San Francisco), New Orleans. I was fortunate to work with some of the best food businesses in the region over the course of that time. Sometimes offering suggestions for their menus and/or products. I now reside in Los Angeles post-Katrina and I'm staying put here. Hurricanes and Brush Fires be damned. I'm very busy with my design business so I don't always have time to actually cook but I like tweaking recipes to make them in my own style and eventually you'll see here on BakeSpace.

  • 2
    Recipes
  • 0
    Cookbooks
  • 11
    Followers
  • 11
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Recipe
Key Lime Pie Bread Pudding
Recipe
Pumpkin Pie Bread Pudding
20
$298
+9
2
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