Author Archive for Allen
A farm boy transplanted in an urban city, I enjoy writing about my kitchen experiences as an escape from a hectic internet industry day-job. You’ll find me writing at EATING OUT LOUD where I show what I’m making in my own kitchen, as well as RECOVERED RECIPES where I share my vintage recipe card collection. Also find me on @EATINGOUTLOUD.
While cast iron skillets may not look as sophisticated as some of the shiny, sleek cookware you find today in kitchen supply stores, it offers great value and even nutritional benefits. For less than $20, you can usually purchase a good-sized cast iron skillet that will last well beyond your lifetime. My mother recently gave […]
Lemons bring a bright and sunny flavor to any recipe. So now that it’s winter (for all of us BakeSpace members north of the equator), I find myself craving just about anything with lemon in it. Today is one of those Mondays when I need a boost, so I’m going to brave the blowing snow […]
Every family has a different method for storing treasured recipes. My mother has a cabinet stuffed with an array of cookbooks, as well as a box full of handwritten recipes passed from generation to generation. As a kid I would spend hours thumbing through the recipes and daydreaming about food. As the Internet becomes a […]