Author Archive for Babette

Hi! I'm Babette, the Founder of BakeSpace.com. You can also find me on BAKESPACE.COM and on Twitter @BAKESPACE.

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Going to Vegas for #CES? Here’s Your Foodie Survival Guide

Going to Vegas for #CES? Here’s Your Foodie Survival Guide

January 10, 2012

BakeSpace.com is heading to Las Vegas for the annual geek pilgrimage known as CES (Consumer Electronics Show). While we’re excited to check out all the new technology, we can’t wait to sample some of the great food that makes Las Vegas a destination for foodies.

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Top 10 Things to do with Leftover Halloween Candy

Top 10 Things to do with Leftover Halloween Candy

October 29, 2011

After you get over your initial sugar hangover, try these nifty ideas to make the most of all that leftover candy.

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Food Finds for Easy Entertaining

Food Finds for Easy Entertaining

September 28, 2011

Got guests? Casual meals or quick gatherings of friends offer a great excuse to broaden your food horizons and discover something new.  Try bringing fresh, healthy and authentic guacamole, salsa and yogurt-based veggie dips to the table next time you are looking for an easy way to impress.  You no longer have to do all [...]

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Sabra Brings Something Fresh to the Table

Sabra Brings Something Fresh to the Table

September 27, 2011

We’re hosting a Giveaway with our friends at Sabra! Upload a recipe with your favorite Sabra ingredient for a chance to win. To find out more, please visit: In the Test Kitchen with Babette News from Sabra.. Did you know? Sabra Dipping Company (www.sabra.com,) have introduced fresh lines of salsa, guacamole and Greek yogurt based [...]

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Discover the Difference of Fresh Salsa

Discover the Difference of Fresh Salsa

August 29, 2011

Salsa may seem like a relatively new culinary development, but it’s actually been around since at least the time of the Aztecs. They discovered long ago that the zesty flavors of fresh tomatoes, onions and peppers made a great addition to their everyday foods. Sabra’s Fresh Salsa is perfect for every occasion. The combination of [...]

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Burning Man: Your Guide to Dining on the Playa

Burning Man: Your Guide to Dining on the Playa

August 23, 2011

Tweet Follow @bakespace I’ve seen a lot of buzz online about Burning Man this year – in fact, the event is sold out for the first time in its 25 year history! So we can only imagine how many newbies (and even experienced burners) will find themselves hungry because they didn’t pack the right food. [...]

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Social Media Checklist for Food Bloggers

August 18, 2011

Tweet Last Friday I was supposed to be in London sipping wine with 100 food bloggers at Food Blogger Connect, a wonderful food blogger conference created and produced by Bethany Kehdy. I was hoping to hobnob with Celebrity Chef Anjum Anan, Chef John Mitzewich of FoodWishes.com, my girl Jaden Hair of SteamyKitchen.com and super sweet [...]

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