The Kitchen

How to Stuff a Cupcake

How to Stuff a Cupcake

January 20, 20100 Comments

Follow Us The only thing better than a cupcake is a cupcake infused with a surprise filling. And you don’t need to be an experienced baker to master this nifty technique.  Filling or stuffing a cupcake is a great way to add a burst of flavor. Often unexpected, it’s always appreciated. Main Photo: Black Forest […]

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Vintage Recipe: Lemon Sponge Pie

Vintage Recipe: Lemon Sponge Pie

January 18, 20100 Comments

Follow Us Lemons bring a bright and sunny flavor to any recipe. So now that it’s winter (for all of us BakeSpace members north of the equator), I find myself craving just about anything with lemon in it. Today is one of those Mondays when I need a boost, so I’m going to brave the […]

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Top 5 Tips for Perfect Fondant

January 13, 20101 Comment

Follow Us Working with fondant can be a bit tricky, even for the most experienced home cook. That’s why we asked fondant pro (and BakeSpace Mentor) DDPie to give us a few tips for anyone thinking about trying their hand at fondant. Photo Fireman’s Helmet Fondant Recipe Here are her top 5 tips: Tip 1: […]

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