This Week in Food

Why We Garden

Why We Garden

January 14, 2010

To the uninitiated, or perhaps uninterested, gardeners can seem like fussy, badly dressed Earth Mothers and Earth Fathers who rummage around the yard. Well, at least that’s what I probably look like. But in reality, we are all gardeners in a sense – even if we don’t actually go out and mess about in the [...]

Continue Reading »

CES Foodie Survival Guide

January 5, 2010

BakeSpace is heading to Las Vegas for the yearly geek pilgrimage to CES (Consumer Electronics Show). While we’re excited to check out the new technology, we can’t wait to sample some of the great food that has made Las Vegas a destination for foodies. If you’re heading to Vegas this week or sometime in the [...]

Continue Reading »

Getting Creative with Bread

January 3, 2010

Bread can get a bit boring because it’s often viewed simply as a base for sandwiches or for piling on butter and other spreads. But by adding a little fruit, some chocolate and even some marshmallows to your recipe you can take bread making (and eating) to a whole new level. Try these recipes: Cherry [...]

Continue Reading »

Not Your Mama’s Vegetarian Recipes

January 3, 2010

BakeSpace is all about trying delicious recipes, meeting new friends and discovering hidden taste buds. And one of our members’ favorite pastimes is exploring different types of lifestyle diets. One of the more universal lifestyle diets is vegetarianism. Despite some common perceptions, cooking vegetarian doesn’t mean you have to cook without flavor. Quite the contrary… [...]

Continue Reading »

New Spin on Pizza

January 1, 2010

Most pizza recipes are virtually foolproof, because you can add just about anything to a pizza and odds are it will taste fantastic. But have you ever thought about grilling your next home-made pizza? With the 80 degree weather in LA, it’s a perfect time to try something new. Grilling will give your pizza a [...]

Continue Reading »

The Garden Plan

January 2, 2009

Now that it’s January, gardening may be the last thing on your mind. Of course it depends on where you live — while our friends south of the equator enjoy long days and warm temperatures, I can tell you it’s cold here North Carolina.

Nonetheless, winter is one of the best times to think about gardening! The cold winter months when many plants lie dormant are the perfect time to plan your garden layout and decide on your vegetable, fruit and flower choices.

Continue Reading »



Back to Top