Due to the recession, competition among food/recipe sites and genuine soul searching, we’re turning BakeSpace.com into Baked-Space.com. Thank you to everyone who believed in us…. we’re excited about the possibilities! Here’s to recession-proofing our company!
Before we complete the rebranding, we thought we’d tap into our community and get some help picking our new logo…
Here’s our first recipe for How to Make Pot Brownies – Bon Appétit!
Come on… do you really think we’d really turn our beloved BakeSpace into Baked-Space? – Babette
Filed in: This Week in Food