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What’s Cooking at Coachella, Lollapalooza, Bonnaroo, Austin City Limits, Outside Lands #kitchenparty

April 10, 20140 Comments
What’s Cooking at Coachella, Lollapalooza, Bonnaroo, Austin City Limits, Outside Lands #kitchenparty

Follow Us If you’re going to a music festival this year, you’re bound to be wowed by the insanely diverse range of high-end food and big-name chefs you’ll find at events like Coachella, Lollapalooza, Bonnaroo, Austin City Limits and Outside Lands. These food curators will come together for the first time via the live-streamed L.A.-based […]

BakeSpace.com and CookbookCafe.com take home two more webby awards!

April 9, 20140 Comments
BakeSpace.com and CookbookCafe.com take home two more webby awards!

Follow Us I’m proud to announce that BakeSpace.com and Cookbook Café (our cookbook app publishing platform that allows anyone to publish an interactive cookbook as both a web-based ebook and iPad app and then sell it in our marketplace) have once again earned Webby Award honors. Our food social network and recipe swap was honored […]

Easy Homemade Louisiana Hot Sauce

March 5, 20140 Comments
Easy Homemade Louisiana Hot Sauce

Follow Us                         All right, I know hot sauce itself isn’t specifically from the South, but keeping with our Southern theme of the week, this Louisiana hot sauce recipe is Southern enough. It takes no time to make and the ingredients and equipment are […]

Mardi Gras: Beyond Beads and Booze

March 3, 20140 Comments
Mardi Gras: Beyond Beads and Booze

Follow Us                         At BakeSpace headquarters, we’re getting ready for a week of food, drinks, and events inspired by the South. First, be sure to post a recipe to the cookbook of the week before Friday! Wednesday check out how to make the easiest […]

#KitchenParty w/ Allen Salkin, Author “From Scratch, Inside the Food Network”

February 27, 20140 Comments
#KitchenParty w/ Allen Salkin, Author “From Scratch, Inside the Food Network”

Follow Us Love the Food Network? Join #KitchenParty  this Thursday w/ Hosts +Babette Pepaj (BakeSpace.com) and +Rene Lynch (LA Times) as we welcome special guest +Allen Salkin, NYT’s Reporter and Author of “From Scratch: Inside the Food Network” a behind-the-scenes look at the history and the personalities that have made The Food Network what it is today. America has come a long […]

How to Start a Food Business: Live #GoogleHangout Today!

February 6, 20140 Comments
How to Start a Food Business: Live #GoogleHangout Today!

Follow Us Join +Babette Pepaj (http://BakeSpace.com) and +Rene Lynch (LA Times) as we welcome our special guest +Erika Kerekes (http://Notketchup.com) as we chat about what it takes to create, produce and market a new food product and start a food business. If you’ve ever wanted to start your own business… stop on by and join […]

How to Get the Most out of a Food Blogger Conference #GoogleHangout

January 26, 20140 Comments
How to Get the Most out of a Food Blogger Conference #GoogleHangout

Follow Us Thinking about heading to a food blogger conference in 2014? Not sure how to get the most out of a conference? Need tips on how to network? Watch our chat. You’ll hear from food bloggers themselves on what to pack and how to network so you can get the most out of your […]

How to Run a Successful Kickstarter Campaign: Live #GoogleHangout w/ Co-Founders of Nomiku & KOR Water

January 22, 20142 Comments
How to Run a Successful Kickstarter Campaign: Live #GoogleHangout w/ Co-Founders of Nomiku & KOR Water

Thinking about starting a Kickstarter campaign? Looking to crowdfund your next big project? Then join us this Thursday for the start of season 3 of KitchenParty!

Joining us is Lisa Fetterman +Lisa Qiu (Co-Founder of +Nomiku). She raised over $600K on Kickstarter and is one of their most successful food-themed campaigns to date. We’ll also talk to +paul shustak Co-Founder of KOR Water and CEO of Rise. His new eco-friendly water bottle took in a whopping $261K!

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