Site Map

All Articles

Going to Vegas for #CES? Here’s Your Foodie Survival Guide

January 10, 2012
Going to Vegas for #CES? Here’s Your Foodie Survival Guide

BakeSpace.com is heading to Las Vegas for the annual geek pilgrimage known as CES (Consumer Electronics Show). While we’re excited to check out all the new technology, we can’t wait to sample some of the great food that makes Las Vegas a destination for foodies.

Top 10 Things to do with Leftover Halloween Candy

October 29, 2011
Top 10 Things to do with Leftover Halloween Candy

After you get over your initial sugar hangover, try these nifty ideas to make the most of all that leftover candy.

Upgrade your Desserts: Scharffen Berger Chocolate Contest

October 24, 2011

There are some times where compromising and taking shortcuts in the kitchen are OK. Weeknight quiche using a pre-made crust, store-bought cupcake mix spruced up with new flavors–these are excusable. But sometimes, compromises aren’t allowed, like when making the absolute to-die-for, perfect dessert–and picking the right chocolate makes all the difference. That’s why Scharffen Berger [...]

Food Finds for Easy Entertaining

September 28, 2011
Food Finds for Easy Entertaining

Got guests? Casual meals or quick gatherings of friends offer a great excuse to broaden your food horizons and discover something new.  Try bringing fresh, healthy and authentic guacamole, salsa and yogurt-based veggie dips to the table next time you are looking for an easy way to impress.  You no longer have to do all [...]

Sabra Brings Something Fresh to the Table

September 27, 2011
Sabra Brings Something Fresh to the Table

We’re hosting a Giveaway with our friends at Sabra! Upload a recipe with your favorite Sabra ingredient for a chance to win. To find out more, please visit: In the Test Kitchen with Babette News from Sabra.. Did you know? Sabra Dipping Company (www.sabra.com,) have introduced fresh lines of salsa, guacamole and Greek yogurt based [...]

Marinating Tips: Marinated Chicken Kabobs

August 29, 2011
Marinating Tips: Marinated Chicken Kabobs

A marinade can make or break a meal, adding fantastic flavor or overpowering the meal. However, marinades are an important tool in any cooks arsenal, and they’re not difficult to master. These Marinated Chicken Kabobs are a prime example of how a simple marinade can add a burst of unexpected flavor, and we’ve rounded up [...]

Top Three Tips for Grilling Veggies on the Grill: Grilled Veggie Hummus Wrap

August 29, 2011
Top Three Tips for Grilling Veggies on the Grill: Grilled Veggie Hummus Wrap

Firing up the grill is a summer perennial, but it doesn’t always have to mean juicy steaks and beefy burgers. Summer is rich with fresh and seasonal vegetables, and throwing them on the is the perfect, easy way to bring out their best and boldest flavors. Grilled veggies are also incredibly versatile, from playing side [...]

Discover the Difference of Fresh Salsa

August 29, 2011
Discover the Difference of Fresh Salsa

Salsa may seem like a relatively new culinary development, but it’s actually been around since at least the time of the Aztecs. They discovered long ago that the zesty flavors of fresh tomatoes, onions and peppers made a great addition to their everyday foods. Sabra’s Fresh Salsa is perfect for every occasion. The combination of [...]



Back to Top