Summer Grilling Tips from Sarah Carey, Everyday Food
If you have been following us for a while, then you know every Thursday we host a new Google Hangout food series called KitchenParty. Where we bring our favorite folks in food, recipe development, cookbook publishing… to join us for an interactive chat.
This week’s episode features Sarah Carey, Editor-in-Chief of Martha Stewart’s Everyday Food. We chatted about everything from what it was like cooking on a commune to what she makes her kids for dinner. Sarah also shared some top notch grilling tips such as how to cook Kabobs, desserts to make on the grill and understanding cooking temperatures.
If you’re looking for grill recipes, check out the ones we have on BakeSpace!
Watch the full video for all Sarah’s tips!