What to Eat & Drink @ Outside Lands SF
If you’re going to a music festival this year, you’re bound to be wowed by the insanely diverse range of high-end food and big-name chefs you’ll find at events like Coachella, Lollapalooza, Bonnaroo, Austin City Limits and next weekend at Outside Lands.
Few things go better together than great music and great food, and these festivals are raising the culinary bar to a whole new level.
We sat down with the top food and drink curators from Outside Lands last night to discuss all the exciting food options hungry music and art fans will find at next weekends at the event.
Our special guests were:
- Amy Guittard (@GuittardChoco), Marketing, Guittard Chocolate Company (her dad makes an appearance as well!)
- Rob Schechtman (@pacificcatch), Sr. Operations Manager, Pacific Catch
- Noah Dorrance (@bansheewines), Co-founder and head of winemaking, Banshee Wines
- Dave McLean (@magnoliapub), Founder and brewmaster, Magnolia Brewing
New this year! Check out their newest foodie stage Outside Lands Gastromagic. We can’t wait for the “Chefs Read Bad Reviews” session.
Popular Outside Lands Hashtags:
Check out more info on what food is being offered at the events! http://www.sfoutsidelands.com/taste/
FYI – our KitchenParty web show is on summer break… we’ll be back online in September with new shows.
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