Recipes
3-LAYER SPICED BUTTER RUM CAKE
3-Layer Spiced Butter Rum Cake
Nothing makes the Holidays better like BOOZE. Make the CAKE 2 days prior to serving, because you're going to soak it in BOOZE periodically before assembling and decorating. It's an old trick people down south used to preserve cakes, with an added bonus (BOOZE)!
TELL ME MORE
