BOUJIOURDI (HARD FETA CHEESE WITH TOMATO AND HOT PEPPER


Boujiourdi (Hard feta cheese with tomato and hot pepper

Traditional recipe from North Greece. It's a lovely appetizer with poultry or meat, can be used as a "meze" with ouzo, ( meze = kind of snack ).

TELL ME MORE

© 2006-2014 BakeSpace, Inc. All Rights Reserved