BUTTERMILK SKILLET CAKE WITH PECAN PRALINE TOPPING
Buttermilk Skillet Cake with Pecan Praline Topping
If you end up purchasing Joy's cookbook....you'll find the recipe on page 113, titled Buttermilk Skillet Cake with Walnut Praline Topping. I happen not to like walnuts. So I automatically swap them for pecans whenever called for in a recipe. I made the cake in an 8" skillet as instructed. Which overflowed. Not sure if it should've been a 10" skillet instead or if I just messed up somewhere. All the matters is that this cake is flippin' amazing. Light, fluffy....not too sweet because the praline has that roll. And it does it well! I'm tempted to fry some bacon and have some for breakfast now.