Chipotle Lime Pork Ribs

The grill is something we're taking advantage of these days. It's just been too hot inside to cook on the stovetop so having the grill makes cooking in the hot summer nights so much easier. One of the things I enjoy about grilling is learning more about various marinades for meats. Having marinades to try out for meats allows me to grill up various things with a variety of flavor. Besides, after a while grilled meats without any really accenting flavor can get boring. The most recent marinade I tried is this one for Chipotle Lime Pork Ribs. Fresh lime zest and juice paired with chipotle chili pepper makes for a refreshing flavor and a slight kick! It went especially well with pork and I'm sure it would work for chicken just as well too... Making marinades is so easy and often times, you may have the ingredients already in your pantry. For this recipe, fresh limes, chipotle chili pepper, olive oil, garlic powder and salt is all you'll need! If you have trouble finding chipotle chili pepper, you can use canned chipotle peppers in adobo sauce - just 1 tablespoon, finely minced. For those that don't like too much heat, reduce the amount of pepper down to 1 1/2 teaspoons or less.