CRANBERRY UPSIDE-DOWN CAKE
Cranberry Upside-Down Cake
I love cranberries. I found this recipe a few years ago and absolutely love it. Although it's not quite my original, I've altered it a bit to our taste. The tart berries and sweet batter make this a special treat whether served warm or cold. My only problem was it never came out of the pan, but alas, Reynolds parchment paper saves the day!