Easy Chicken Parmesan

This is something I came up with because it is very similar to the way we make it at our school cafeteria and when I bread chicken breast and either fry or bake it, well let's just say it leaves alot to be desired! 99% of the time, I lose most of the breading! I do make a good Shake-N-Bake though! In this recipe I used pre-breaded chicken patties found in the frozen food section of the grocery store and they worked out perfect! GFS (Gordon Food Service) has wonderful Southern Style breaded chicken patties if you have a GFS in your area, it is well worth the trip! I also doctored up the spaghetti sauce which I used in another recipe I made, Chicken Marinara and it is so creamy and delicious!