Recipes
GLUTEN FREE RED VELVET CAKE
Gluten Free Red Velvet Cake
My wife was misdiagnosed for a year as having celiac disease (in actuality it turned out to be Grave's Disease, but that is another story). The restriction for celiac disease is to eat no gluten. That means no wheat, barley, etc. Well I bake and I not only adopted a GF lifestyle to match hers, I played with recipes to make GF baking (using other flours that don't have gluten, such as rice, potato, tapioca, etc).
I got ambitious for a friend's birthday, my friend loves red velvet cake and I thought it couldn't be hard (I had never made red velvet cake before). Here is the recipe that came out of my testing.
I thought not only did this come out moist (the other red velvet cake I had eaten before was dry), all my friends thought it was good. Hopefully this will help those of you GF (even though now I am no longer GF, since my wife's diagnosis changed.
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