GOLDEN & CRIMSON BEET SALAD
Golden & Crimson Beet Salad
NOTES: Beets stain. Everything. Your hands, your clothes, your wooden cooking utensils. And each other, which is why they're kept separated prior to serving – so the golden beets stay golden. Otherwise, they're very simple vegetables to prepare. You can even roast, peel, and cube them up to a day ahead. In fact, just about everything in this salad can be prepped ahead of time, then assembled at the last minute. You might not notice any oranges in this photo, because I used Blood Oranges, which I happened to have on hand. But ordinarily, they'd stand out bright against the red of the beets and the white of the hazelnuts.