GREEK EGGPLANT DIP 'MELITZANOSALATA'
Greek Eggplant Dip 'Melitzanosalata'
Mmm!! One of my favourites! Smooth and tangy. This is tradionally made with Greek strained yoghurt but can also be made with mayonnaise instead. Try both ways and see which you prefer - with mayonnaise it has a slightly thicker, richer taste. This is a side dish which can be served with any meat, fish or vegetable dish.