Recipes
May 23, 2013
You are here: Home
> Recipes
> Hoppin' John
HOPPIN' JOHN

Hoppin' John
Traditional Southern New Year's Day dish. Black-eyed peas are for luck and money. Serve with collard greens (to further financial providence) and cornbread. The particular recipe is adapted from a recipe by Emeril.
Weekly Recipes and Cookbook Contests!
Never Miss a Recipe! Sign Up For Our Emails!